We need your help to form the foundations of the Experience Development Program.

We recognize that there are existing culinary tourism operators, as well as individuals who would like to offer culinary tourism experiences who need help. And we want to know what kind of help they need:

• Is it marketing knowledge?
• Is is funding for a start-up?
• Is it a partnership or connection with a local supplier of produce?
  • Or a new distribution method for a producer
• Or is there something else?

Let’s start a dialogue so we can work to build ACTA’s capacity and leadership in a way that reflects the needs of people who are on the ground.

Contact Us to participate by sharing your opinions and experiences of where help is most needed for culinary tourism development and for on-going support.