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By Valerie Lugonja Chef Chad Moss and Kevin Kossowan Shovel & Fork is a business that grew out of a friendship in response to sustainable…
The tasting of our terrior, re-engaging with the cooking-from-scratch experience, preserving our food
Get out of the city and join us for some down home country fun in historic Markerville! Located about 30 minutes west of Highway 2…
By Valerie Lugonja Elaine Wilson, Cooking Teacher and Personal Chef Elaine is a self-taught well-seasoned cooking instructor, personal chef and food aficionado integral to the…
As a kickoff to ten days of culinary festivities, ACTA partnered with Events Edmonton to host the opening night President’s Reception for the Taste of…