Edmonton & Area

Getting into Local Restaurant Workshop for Farm Direct Producers & Chefs

Region:
Alberta
Event Date:
February 09, 2015
Time:
08:30 AM - 04:00 PM
Address / Location:
6547 Sparrow Drive, Leduc Alberta
Event Info:

In this workshop, farm direct marketers will gain the inside scoop on getting their food products on local restaurant menus. You will meet two chefs and the local producers who supply them, discover what chefs look for in a local food product, explore techniques for getting in the restaurant door and establishing a strong business relationship, learn about plate costs, price ceilings and payment schedules.

$25 - Lunch provided

To register, please contact Delores Serafin by Feb 2, 2015
[email protected] or 780-427-4611

Guest Speakers:

Chef Jasmin Kobajica - Fort Edmonton Park
Chef Ben Staley - The Alder Room
Marius de Boer - Four Whistle Farms
Debra Krause - Heritage Harvest Grains
Tannis Baker - Alberta Culinary Tourism Alliance

Getting Into Restaurants Flyer and Registration form

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