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In this workshop I will be teach you how to cure and ferment your own nut cheeses, easy way’s to make HEALTHY cheese!!! This is great if you are trying to avoid dairy, would like to host your own wine and cheese, are just curious, or would just like to sample some great healthy foods and meet like minded people. All of my recipes are included in this workshop, I will do demonstrations of the step by step processes, we will sample raw and healthy versions of brie, goudda, gruyere, sharp cheddar and much more!!! This workshop is a great way to get probiotic superfoods into your diet and cut out inflammation causing dairy.
See you soon! I will have optional wine pairing for an extra $10! Please bring cash or etransfer if you are interested in adding this to your evening.