city palate presents pig & pinot 2018
June 15th, 6-10 PM
Each year 12 amazing chefs, food and wine merchants meet on one spectacular night to create divine food that impresses the palates of the most discerning foodies from across Southern Alberta and raise funds for Calgary Meals on Wheels.
On Friday, June 15th, you are invited to attend this premier event and sample the delicious flavours created by 12 chefs. These expert food and wine merchants will serve delicious food and beverage samples at their booths throughout the evening.
“Calgary and area are home to award-winning chefs who create dishes that never fail to seduce the palate,” says Kathy Richardier, City Palate’s Publisher/Editor. “Pig & Pinot 2018 gives participating chefs and wine merchants the opportunity to showcase their specialties while delighting guests’ palates at the same time.”
The event was created to promote Calgary and area’s unique dining scene and raise funds for Calgary Meals on Wheels programming. Pig & Pinot, held in past years, was very successful. Due to the continued success of this elegant event, we expect an even more significant turnout in 2018.
Date: Friday, June 15, 2018
Place: Hotels Arts
119 -12 Ave. SW, Calgary, Alberta
Time: 6pm to 10pm
Wine tickets will be available for purchase at the event
Food merchants will offer free samples
Dance Music provided by Ben Rose and the World’s Best Wedding Band